Workflow hacks for a stress-free commercial kitchen
Sunday 18 May
12:00 pm - 12:30 pm
The Main Stage

Discover actionable workflow hacks to streamline operations, boost efficiency, and create a more streamlined, more profitable environment.

Speakers
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Kyle Doody
Executive Chef
RACV
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Grant Flack
Head of Operations
Balgownie Estate Yarra Valley
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Markus Werner
Culinary Director
Delaware North
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